Citrus cream cheese frosting

Status: Beta

Makes: enough for 24 cinnamon rolls

Takes: 10m, or 30m if you forgot to leave the cheese/butter out

This frosting is what I prefer on cinnamon rolls. It comes out flavorful and sweet, but not too sweet – and the salt helps to bring back some of the complexity of the citrus that would otherwise be lost to the sugar.



If your cream cheese and butter are cold, see the warming trick below.

Warming dairy at the last minute